Allergen Regulations (Food Allergen Awareness Training and Regulations)
Approved Manual Choke Saving Procedures
Body Art Establishment and Practitioner Regulations Adopted 2/20/2019, Effective 4/1/2019
Fats Oils and Grease Regulation Food Code (Updated 2018) - 2013 FDA Food Code with Annex - 2015 Supplement to the 2013 FDA Food Code - Retail Food Code Major Changes Summary (December, 27, 2019) - Overview for Changes to 105 CMR 590 (December 14, 2018) - Food Code Changes Presentation (April 11, 2019)
Food Code Amendment for Non-Profit Organizations 11-28-18
Frozen Desserts and Frozen Dessert Mixes
Milk and Milk Products, Grade A Condensed and Dry Milk Products, Grade A Condensed and Dry Whey, and Milk Pasteurization Plants
State Sanitary Code Chapter II: Minimum Standards of Fitness for Human Habitation
State Sanitary Code Chapter IV: Sanitation Standards for Camps
State Sanitary Code Chapter V: Sanitary Standards for Swimming Pools
Tanning Regulations 2017
Title V
Tobacco Control Law 2019
Tobacco Sales Regulation Town of East Longmeadow 6-1-2023
Treatment of Persons Exposed to Rabies
Vaccination of Dogs and Cats Against Rabies